It begins…

So the time has come for me to enter the blogging stratosphere, more precisely the well established food blogging world. Many an hour I have passed on food blogs around the web, getting inspired and getting hungry; and many an hour I have passed in the kitchen re-creating what I have seen. So much so I thought I could give it a go myself. So here I will be posting my food ideas, recipes and thoughts and hope to give to those that find this blog a little of the joy that I receive from food.

I am a UK student currently fortunate enough to have spent the past year studying in Valencia, Spain, overlooking one of the world’s greatest food markets – the Mercado Central. It has been a great inspiration and opened my eyes to how good food can actually be; the importance of eating with the seasons; of quality produce; of relationships with suppliers and how it can bring people together in a magical way. Not long remains of my time in Valencia, but I will try to convey my experiences to readers through seasonal Mediterranean cooking in the time I have left there and adjusting to the kitchen and food availability back on home soil.

MW Kitchen opens its doors…



  1. I’ve been enjoying your posts and great photos. Welcome to the blogging world, you are going to do terrific.


    1. Thank you so much, such a lovely comment!


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